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Thread: Mushrooming 2023-07-11

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  1. #1
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    Sent from my iPhone using Tapatalk

  2. #2
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    Fried pink oysters. Bottom pic I over fried a bit. They are pretty thin so dont take a lot of breading or frying to get em done. Came out pretty good for messing around hobby.
    Tasted a lot like fish honestly.


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  3. #3
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  4. #4
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    Quote Originally Posted by Tater View Post
    I wouldn't tell you to eat them just from the picture, but those sure look a lot like cinnabar chanterelles. I'm nearly positive they are.

    But if you get sick it's not my fault, my disclaimer is in the first sentence!

  5. #5
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    Red Chanterelles

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