Senior Member
I'm glad you clarified you brought WINE.
Some poor SCducker is gonna get kicked out for taking a 6 pack excuse me, after the other thread a 24 pack of bud light in to any number of steak houses in the immediate Greenville area.
After being thrown out on his butt he would have turn around and said:
"High-strung can do it why can't I?"
Senior Member
I don't understand paying to have someone cook me a steak.
Moderator
I had a guy bring me a bottle of Sam Adams Utopia some years back, that's about the only beer I wouldn't be embarrassed about bringing in. I think Chess and I put down most of the beer in one night.. I was sorta wild then, I'm boring now.
Senior Member
Best steak I have ever had was at Ruth Chris in N Myrtle, but I think the hours leading up to it had something to do with it.
A day on the water boating up & down the intercoastal, then pull up to dock and have a good steak for diner. Awesome way to spend the day!
On a normal day, Halls would be on top of my list.
Senior Member
Open Hearth. Close thread.
Owned by a Chesapeake
Originally Posted by Highstrung
We did.........that is some expensive beer. It's like standing around burning a $10 bill every time you have a sip.
Senior Member
Damn good isn't it!
Senior Member
Open Hearth has got to be up there in the top 5 for sure!
"I'm the type of person that when my feet hit the floor in the morning, the devil says, Aww shit....he's up"
HRCH Shakin' The Southland Shelby MH
Senior Member
Jimmy and Starr are personal friends of mine and some of the best people I know. There are better steaks out there but as far as quality, service, and price go can't be beat.
Senior Member
Nick used to be my neighbor and brought me some steaks one time to grill at home, but I have never been there for a steak. I'll have to check it out
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“The America Republic will endure until the day Congress discovers that it can bribe the public with the public’s money.”
Senior Member
They will take great care of you.
Senior Member
I don't remember it being that much when I went a while back most steaks were 60
Senior Member
Another fine option! Love some Jimmy and Paula Star!
you aint did a dawg gon thang until ya STAND UP IN IT!- Theodis Ealey
Senior Member
My bad, I thought that was the tomahawk Ribeye. That looks a bit smaller than the tomahawk (90 dollar one). I got the meat sweats after eating that
Senior Member
The tomahawk is now $99, it's a 21day dry aged 32oz bone in ribeye.
The one pictured is the regular bone in ribeye, I think it was $55
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“The America Republic will endure until the day Congress discovers that it can bribe the public with the public’s money.”
Senior Member
The tomahawk is no better than the dry aged IMO. It's kind of a novelty with that big ass bone sticking out
Them that don't know him won't like him, and them that do sometimes won't know how to take him
He ain't wrong, he's just different, and his pride won't let him do things to make you think he's right
They don't put Championship rings on smooth hands
Senior Member
Agreed. My dog loves that damn bone though
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“The America Republic will endure until the day Congress discovers that it can bribe the public with the public’s money.”
Senior Member
I bought a really fancy bottle of wine from HS on the first flyway foundation auction.
High class shit dude... I'll be talking about it forever.
Senior Member
And I don't care for dry aged beef... I like mine bleeding
Moderator
It was a great bottle, the wife and I drank one of the last bottles right around that time. I bought a couple cases of it, futures, '02 Mouton.
Last edited by Highstrung; 04-28-2016 at 08:14 PM.
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