20 inchers???

[dhall1693]

Dhall...do you need an attaboy or someone to tell you that you are the man??? I'll say it, Dhall is the man! He is the badest ass sportsman around! Can't nobody touch him!

As you can see children, this is a good example of why you shouldn't use drugs.

[Relentlous]

Cottontop do you bait shrimp?

[led0321]

This dude is an alias. There cannot be anyone this dumb that would come on here and type the things he does.

[SCswampCAT]

Again...... his feet must taste like they smell , Delicious (officer Farva)

officer- "Sorry for the de- licing"

farva- "its powdered sugar."

officer- "the lice, they, they hate the sugar"

farva- "its delicious"

best scene in the movie

[Goin Coastal]

Sounds like he needs to take his quip up with DNR for setting unobtainable goals. 15 is 15. Wish I still dove on the reefs. Be 15 large!

[Griffin]

Sounds like he needs to take his quip up with DNR for setting unobtainable goals. 15 is 15. Wish I still dove on the reefs. Be 15 large!

but if you speared them then you would be unsportsmanlike

[Relentlous]

Sounds like he needs to take his quip up with DNR for setting unobtainable goals. 15 is 15. Wish I still dove on the reefs. Be 15 large!

I enjoy your avatar every time you post!

[BigBrother]

but if you speared them then you would be unsportsmanlike

Think of all the fish you are taking away from everyone else.

I disagree that he's an alias.

Remember...there are now size and creel restrictions on an invasive apex predator on our flagship lake and feeding rivers. People are this stupid.

[rob70]

Car RamRod !

[Goin Coastal]

but if you speared them then you would be unsportsmanlike

How bouts if I was holding my breath?

[Mergie Master]

You need to keep your ass in the upstate.

I'm from the upstate and I was gigging flounder in the 1960s. My cousin who retired as a Major in the Marine Corps got me started sticking them back when he was stationed at Parris Island.

I wouldn't know how to be a frat boy if I wanted to.

[Bigtimber2]

Cotton, you are opposed to flounder gigging, trout lines, bow fishing, but opposed to buck limits. Werid logic.

[BOGSTER]

Anybody that's ever gigged anything knows that nobody is going out every weekend and stacking the deck.

Well, except maybe for Cypresneak.....I think he can talk to flounder.

I can catch them bumping a mud minnow on a dropper rig, but if I find myself thinking "I'd like to eat flounder this weekend."
My first thought is "I wonder where I left my gig."

[2thDoc]

i'm eating more tuna tonight. that's all I know....

[BOGSTER]

i'm eating more tuna tonight. that's all I know....

I tried to make sushi last night. I can't get the rice consistency....
Wound up just dipping it in soy and eating it off the plate.

My wife has about depleted the dolphin. I guess the only thing to do is to go fishing again.
I'm hunting a decent ledge stacked with triggers next week.

[Relentlous]

I tried to make sushi last night. I can't get the rice consistency....
Wound up just dipping it in soy and eating it off the plate.

My wife has about depleted the dolphin. I guess the only thing to do is to go fishing again.
I'm hunting a decent ledge stacked with triggers next week.

You know my #. Is like to squeeze a trip with you if possible. And yes I'm inviting myself because that's what I do!

[scdiver]

I tried to make sushi last night. I can't get the rice consistency....
Wound up just dipping it in soy and eating it off the plate.

My wife has about depleted the dolphin. I guess the only thing to do is to go fishing again.
I'm hunting a decent ledge stacked with triggers next week.

Nishiki rice, cook it then after its done, mix in rice wine vinegar/sugar that you have heated up to dissolve sugar. (1 tablespoon sugar to a tablespoon vinegar )

Let it cool, then roll.

[2thDoc]

i have been using a "quick cook" brown rice and its real sticky and works well enough. I try not to eat white rice....and there sure is a trick to it. maybe scdiver has the key.

I'm gonna sear it tonight with some simple spices. Maybe 30sec per side in a hot, cast iron skillet.

Those mussels from the other night were $9.99 a bag at whole foods. we still have half a bag left. Cut up some tomatoes, garlic, onion, white wine and steam. M R good, too.

[Cottontop74]

Hook caught Carolina flat fish!

[BOGSTER]

You know my #. Is like to squeeze a trip with you if possible. And yes I'm inviting myself because that's what I do!

Cam, if you can come during the week, holler.

Nishiki rice, cook it then after its done, mix in rice wine vinegar/sugar that you have heated up to dissolve sugar. (1 tablespoon sugar to a tablespoon vinegar )

Let it cool, then roll.

This is good info. Gracias.

i have been using a "quick cook" brown rice and its real sticky and works well enough. I try not to eat white rice....and there sure is a trick to it. maybe scdiver has the key.

I'm gonna sear it tonight with some simple spices. Maybe 30sec per side in a hot, cast iron skillet.

Those mussels from the other night were $9.99 a bag at whole foods. we still have half a bag left. Cut up some tomatoes, garlic, onion, white wine and steam. M R good, too.

I've got a thing for shellfish. 10$ is a damn good price. That skillet looked full and if you've got a half a bag, that's worth a trip by whole foods this weekend.